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Recipe: Crab Filled Snow Pea Pods

Appetizers and Snacks
CRAB FILLED SNOW PEA PODS

2 oz frozen crabmeat, thawed and drained
2 tbsp cream cheese (regular or low fat)
1 tbsp minced scallion
1 tbsp sour cream (regular or low fat)
2 tsp chili sauce (or cocktail sauce)
1 tsp horseradish
1 tsp lemon juice
20 snow pea pods, stem ends and strings removed, blanched
8 scallion brushes (optional, for garnish)

In small bowl combine all ingredients except pea pods; mix well.

Split each pea pod in half lengthwise along string side and fill each pod with equal amount crab mixture (may use pastry bag).

Arrange pods on serving platter and cover with plastic wrap. Refrigerate until chilled.

Garnish with scallion brushes, if desired.

From: Candy,VA
MsgID: 3158311
Shared by: Betsy at Recipelink.com
In reply to: Recipe: Healthy and Diet Recipes - 06-10-15 Dail...
Board: Daily Recipe Swap at Recipelink.com
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