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Recipe: Cranberry-Orange Bread

Breads - Muffins, Quick Breads
CRANBERRY-ORANGE BREAD

1 1/2 cup orange juice
4 cups flour
2 tsp. dried orange peel
1 cup sugar
3 egg whites
1 Tbsp. baking powder
4 Tbsp. extra light olive oil
2 tsp. salt
2 cups coarsely chopped cranberries (fresh or frozen)
1 tsp. baking soda


1. Mix wet ingredients.
2. Mix dry ingredients.
3. Add wet to dry & stir until just moistened. 4. Add cranberries & fold in.
5. Divide dough into 4 small loaf pans (sprayed with cooking oil)
6. Bake 30-40 min. at 350F.

MsgID: 3121401
Shared by: Dianne, CA
In reply to: Recipe: Loaf Pan Recipes
Board: Daily Recipe Swap at Recipelink.com
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Reviews and Replies:
1 Recipe: Loaf Pan Recipes
  Betsy at Recipelink.com
2 Recipe: Peanut Butter Banana Quick Bread
  Dianne, CA
3 Recipe(tried): Banana Oatmeal Bread
  Dianne, CA
4 Recipe(tried): Butterscotch Banana Bread
  Dianne, CA
5 Recipe: Cranberry-Orange Bread
  Dianne, CA
6 Recipe: Datenut Bread
  Dianne, CA
7 Recipe: Pumpkin Loaf
  Dianne, CA
8 Recipe: Cinnamon Nut Brunch Loaf
  Betsy at Recipelink.com
9 Recipe: Pear Nut Bread with Orange Glaze
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10 Recipe: Savory Stuffed Meat Loaf (with bread stuffing)
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11 Recipe: Luncheon-Meat Loaf
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12 Recipe: Pickle Loaf
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13 Recipe: Chocolate Pound Cake with Kahlua Glaze
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14 Recipe: Baked Banana Custard
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15 Recipe: French Toast Loaf
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16 Recipe: Edible Cookie Bowl
  Betsy at Recipelink.com
17 ISO: Nancy - Maine - the answer is baking soda
  Betsy at Recipelink.com
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