Crunchy Pretzel Drops
rec.food.baking/Johnson (1997)
6 oz. butterscotch chips
1/4 cup light corn syrup
2 Tbsp. milk
2 tbsp. butter
1 tsp. vanilla
3 1/2 cups puffed corn cereal
1 cup broken pretzels
Mix first 5 ingredients in saucepan. Melt over low heat, stirring constantly. Remove from heat & stir in cereal and pretzels. Drop by rounded tablespoonful onto wax paper and allow to harden.
rec.food.baking/Johnson (1997)
6 oz. butterscotch chips
1/4 cup light corn syrup
2 Tbsp. milk
2 tbsp. butter
1 tsp. vanilla
3 1/2 cups puffed corn cereal
1 cup broken pretzels
Mix first 5 ingredients in saucepan. Melt over low heat, stirring constantly. Remove from heat & stir in cereal and pretzels. Drop by rounded tablespoonful onto wax paper and allow to harden.
MsgID: 3114423
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In reply to: Recipe: Recipes Using Baking Chips (27)
Board: Daily Recipe Swap at Recipelink.com
Shared by: Recipelink.com
In reply to: Recipe: Recipes Using Baking Chips (27)
Board: Daily Recipe Swap at Recipelink.com
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