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Recipe(tried): Duck Stake

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Wild Duck stakes

Take mediom sous pan or skilet.
Preheat at medum heat grees with butter
or margerin. Place duck brest in mixtur and thurly
coat place in pan and brown thuraly takes about
30 mints per brest.

mix

1 cup flower
4 Tb lemon peper
1 Tep salt



MsgID: 0044642
Shared by: Josh Thomas from Idaho
In reply to: Recipe: Duck Recipes (5) 1997-12-23
Board: Cooking Club at Recipelink.com
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