Recipe: Easy Layered Bean Dip

EASY LAYERED BEAN DIP

1 lb. ground beef
1 envelope Old El Paso Taco Seasoning Mix
2/3 cup water
2 cans (16 oz. each) old El Paso Refried Beans
Shredded lettuce
Shredded cheese
Old El Paso Salsa
Old El Paso Pickled Jalapeno Slices
Sour cream
Ripe olives

Brown ground beef over medium-high heat until thoroughly cooked; drain.

Stir in taco seasoning and water. Cook and stir 2 to 4 minutes.

Spread beans on bottom of an extra large platter. Layer seasoned ground beef, lettuce, cheese and salsa over beans.

Top with jalapenos, sour cream and olives as desired. Serve with tortilla chips.

Makes 8 cups
Source: The Pillsbury Company, 1999