Recipe(tried): Fried dough /Elephant ears
Misc. I was also looking at your request and it sounds like fried dough or elephant ears but some make it differently then others. Some cook it in hot vegtable oil or fry it in butter butI use the frozen bread dough in the stores and take out a loaf or two and cut the dough on slices or pull off piece shape and deep fry it and coat in cinnamon sugar after you take it out but when you put sonfectionary sugar please wait until its cooler the sugar will melt. You can also add canned fruits too. Enjoy
MsgID: 146377
Shared by: Donna,Clay N.Y.
In reply to: ISO: Beavertails (like a large flat doughnut)
Board: Copycat Recipe Requests at Recipelink.com
Shared by: Donna,Clay N.Y.
In reply to: ISO: Beavertails (like a large flat doughnut)
Board: Copycat Recipe Requests at Recipelink.com
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| Reviews and Replies: | |
| 1 | ISO: Beavertails (like a large flat doughnut) |
| Cheryl, Ottawa, Ontario | |
| 2 | Recipe: Elephant Ears |
| Judy/AZ | |
| 3 | Recipe(tried): Fried dough /Elephant ears |
| Donna,Clay N.Y. | |
| 4 | Recipe(tried): Beavertails (aka Elephant Ears) |
| Jonathan, Halifax, NS | |
| 5 | ISO: Elephant Ears / Beavertails - question |
| L.Howman Ottawa | |
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