Recipe: Glazed Top Meatloaf

1/3 cup Heinz Ketchup
1/4 cup water
1 cup soft bread crumbs
1-1/2 lb lean ground beef
2 eggs, slightly beaten
1 tablespoons minced fresh onion
1 teaspoon salt
1/8 teaspoon pepper
1/4 cup Heinz Ketchup
1 tablespoons pancake syrup, light corn syrup or honey

In a small bowl, combined the 1/3 cup ketchup and water; stir in bread crumbs
and set aside. In large bowl, place meat, eggs, onion, salt & pepper; add
bread crumb mixture and combine thoroughly. Form meat into a loaf (8x4x1-1/2")
in a shallow baking pan. Bake in a 350 degree oven for 1 hour. Meanwhile,
combine the 1/4 cup ketchup and syrup; spread over top of meat loaf last 10
minutes of baking. Allow meat loaf to stand 5 minutes before slicing. Makes 6
servings.

Enjoy!!