Recipe: Ham and Mango Chutney Sandwiches
SandwichesHAM AND MANGO CHUTNEY SANDWICHES
"Major Grey's chutney-keep it in your pantry for those days when your palate is in a panic for something flavorful. Here we use it on a sandwich, but the sky's the limit on this product."
1 baguette, cut in half lengthwise
1/2 pound thinly sliced deli ham
1 (8 ounce) jar mango chutney
Spread the chutney on both sides of the bread, layer the ham on top, and put the halves together. Cut the baguette into 6 sandwiches. Wrap the sandwiches in plastic wrap, and chill them until serving time.
Makes 6 servings
Source: Half-Scratch Magic by Linda West Eckhardt and Katherine West Defoyd
"Major Grey's chutney-keep it in your pantry for those days when your palate is in a panic for something flavorful. Here we use it on a sandwich, but the sky's the limit on this product."
1 baguette, cut in half lengthwise
1/2 pound thinly sliced deli ham
1 (8 ounce) jar mango chutney
Spread the chutney on both sides of the bread, layer the ham on top, and put the halves together. Cut the baguette into 6 sandwiches. Wrap the sandwiches in plastic wrap, and chill them until serving time.
Makes 6 servings
Source: Half-Scratch Magic by Linda West Eckhardt and Katherine West Defoyd
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boards are monitored and not all posts are accepted. We reserve the right to
modify, move, use or remove (or not remove) information posted at our discretion
and without prior notification or explanation. Failure to follow the guidelines
may result in loss of access. These guidelines are subject to change without
notice.
Not required, but a request:
Please take a moment to post a thank you to those that take the time (sometimes hours) to find the recipe or information you requested!
Thank you for participating!