Sandwiches
| Category: Sandwiches | |
| A-Z By Date Surprise Me! | |
- Smoked Turkey, Mango Chutney, and Blue Cheese Sandwiches
- SMOKED TURKEY, MANGO CHUTNEY, AND BLUE CHEESE SANDWICHES "Pick up almost all these ingredients in the deli section of your grocery store. Mango chutney works its magic again. Its complex flavor can tune up many old st...
- Tuscan Pork Sandwiches with Cold Herbed Garbanzo Beans (with eggplant, olives and roasted red peppers)
- TUSCAN PORK SANDWICHES WITH COLD HERBED GARBANZO BEANS "This entree sandwich can be made for a quick dinner or something different for guests. Make the olive topping ahead of time to allow flavors to fully blend." ...
- Monumental Muenster Melt
- Monumental Muenster Melt 1 1/2 pound loaf round sourdough bread 1/2 cup raspberry vinaigrette salad dressing 12 ounces pre-cooked chicken slices 4 ounces brick cheese, sliced 4 ounces Muenster cheese, sliced ...
- Teriyaki Chicken Wraps (serves 2)
- TERIYAKI CHICKEN WRAPS 1 garlic clove, minced 1 tbsp minced fresh ginger 2 tbsp balsamic vinegar 2 tbsp soy sauce 2 tbsp hoisin sauce 1/2 tbsp vegetable oil 12 oz thinly sliced raw chicken breast 4 green onions...
- Low-Fat Southwestern Chicken Wrap (high fiber) for Stevie
- Low-Fat Southwestern Chicken Wrap (high fiber) 1 can (15 oz.) black beans, drained, rinsed 1 can (8 oz.) corn, drained 1/2 cup chopped red bell pepper or plum tomato 3 Tbsp. fresh lime juice 2 Tbsp. minced fres...
- Stewed Hamburgers
- Stewed Hamburgers 1 lb. ground chuck 1 egg 1 garlic clove, minced 1/2 tsp salt 1/4 tsp. pepper 1/2 cup breadcrumbs 1 small onion, coarsely chopped 1 cup chopped green pepper 1 (1 lb.) can tomatoes Mi...
- Barbecue Beef Sandwiches
- Barbecue Beef Sandwiches Makes 2 sandwiches 1/2 pound regular ground beef 1/3 cup tomato puree 1/4 cup onion, chopped 2 tablespoons vinegar 2 teaspoons sugar 1/4 teaspoon dry mustard dash pepper 2 hamburger ro...
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- Vegetarian Rolls
- Vegetarian Rolls Source: Gisele Aylmer, Quebec, Canada Servings: 8 1 3/4 cup [440 mL] canned chick peas, rinsed and drained 2 teaspoons [10 mL] vegetable oil 1 medium-size onion, chopped 1 garlic clove, mi...
- Peppers Provencal
- Peppers Provencal 1/4 C best-quality imported olive oil 2 T sweet butter 2 C yellow onions, thinly sliced 2 sweet red peppers, sliced into very thin strips 1/2 t herbes de Provence (a must) salt & pepper to taste...
- Italian Turkey Burgers
- ITALIAN TURKEY BURGERS 1 pound ground turkey 1 tablespoon ground oregano 1 teaspoon garlic powder 1/4 teaspoon ground pepper salt to taste 4 slices red onion, cut to 1/2-inch thickness 4 teaspoons olive oil...
- Pork Barbecue Sandwiches (Crockpot recipe)
- Pork Barbecue Sandwiches (Not North Carolina-Style) Recipe By : Diane Bramos 1 pork shoulder roast fat removed lemon pepper for sprinkling 1 large onion finely chopped 1 teaspoon celery seed 1/3 cup cider vin...
- Grilled Tomato and Onion Sandwiches
- GRILLED TOMATO AND ONION SANDWICHES 1/3 cup olive oil Salt and freshly ground pepper 1 tablespoon fresh rosemary (or 1 teaspoon dried rosemary) 2 large ripe Florida tomatoes, cut into 1/4-inch thick slices 2 onion...
- Spicy Black Bean Burgers with Cranberry-Ginger Relish
- Spicy Black Bean Burgers with Cranberry-Ginger Relish Source: the Bean Education Awareness Network (BEAN) Makes 6 main dish servings 2 cans (15 ounces each) black beans, drained and rinsed 1/2 cup chopped onion 1/...
- Tic-Tac-Toe Toast
- TIC-TAC-TOE TOAST 1 slice of brown bread 1 slice of white cheese 3 narrow strips of ham 4 strips of yellow cheese 1 pitted black olive Turn on the broiler and grill the piece of brown bread until it is lightly ...
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- Crazy Burgers (Lea & Perrins recipe)
- THE CRAZY BURGER 1 (4 oz.) package grated cheddar cheese 3 tablespoons Lea & Perrins Worcestershire Sauce, divided use 2 tablespoons tomato sauce 2 tablespoons finely chopped onion 1 tablespoon finely chopped gree...
- Pan-seared Salmon BLT Sandwiches and Mayonnaise with Fresh Herbs
- PAN-SEARED SALMON BLT SANDWICHES 8 slices thick-cut pepper bacon 1/2 teaspoon sugar FOR THE SALMON: 4 salmon filets (6 ounces each), rinsed, patted dry Salt and freshly ground black pepper to taste 1 lemon, cut i...
- Turkey Reuben Sandwich
- Turkey Reuben Sandwich 1/4 cup unsalted butter, softened 8 slices rye bread 1/2 cup sweet honey mustard 8 slices Swiss cheese 1 pound oven roasted turkey breast, sliced thin 1/2 cup sauerkraut, well drained ...
- Tea Time Sandwiches
- Use thinly sliced bread cut into your favorite shape: hearts, stars, flowers, etc. then top, garnish and serve openfaced. *Sweet butter, thin radish slice & a dollup of caviar *Softened cream cheese, smoked sa...
- Buffalo Chicken Supper in a Sub
- BUFFALO CHICKEN SUPPER IN A SUB 1 pound chicken breast tenders 1 teaspoon garlic powder 1 teaspoon chili powder 1/2 teaspoon paprika 2 tablespoons flour 1 tablespoon olive oil 2 tablespoons bottled hot sauce 3/...
- Spicy Turkey Burgers
- SPICY TURKEY BURGERS 1 1/4 pounds lean ground turkey 1 cup mild salsa, divided 1/2 cup finely chopped shallots 1/4 cup chopped fresh cilantro 4 tablespoons vegetable oil, divided 1 tablespoon chipotle-fla...
- Thai Turkey Wraps with Ginger, Lime and Peanut Dressing (make ahead)
- THAI TURKEY WRAPS 1 lime, zested and juiced 2 tablespoons reduced-sodium soy sauce 2 tablespoons minced green onion 1 tablespoon minced fresh cilantro 2 tablespoons crunchy peanut butter 1 tablespoon brown sugar...
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- Savory Salsa Beef Franks
- SAVORY SALSA BEEF FRANKS 1 (1 lb) pkg Oscar Mayer Free Beef Franks or Free Hot Dogs 1/2 cup chunky salsa 1/2 cup Bull's Eye Original Barbecue Sauce 1 small onion, chopped 8 hot dog buns 1/2 cup Kraft Free Fat Fre...
- Marinated Turkey Salad in Pita Pockets
- MARINATED TURKEY SALAD IN PITA POCKETS Pack the salad and pita pockets separately in the lunchbox for the diner to assemble just before eating. 1 medium red onion, peeled and thinly sliced into rings 16 cherry tom...
- Italian Subs - Restaurant Style
- ITALIAN SUBS - RESTAURANT STYLE "This is a classic Italian sub sandwich with three kinds of meat and provolone cheese. The kind you get in a mom and pop pizza joint. You'll be glad you tried it!" FOR THE SALAD: 1 ...
- A&W Rootbeer Stand BBQ Beef Sandwiches (copycat recipe)
- A&W BBQ BEEF SANDWICHES (copycat recipe) 4 cups shredded cooked beef roast or round steak 1 cup Heinz Ketchup 1 cup apple butter 1 cup Catalina dressing 1/4 cup Heinz 57 Sauce 2 tablespoons Worcestershire sauce ...
- Roast Beef Cheddar Pockets (using crescent roll dough)
- Roast Beef Cheddar Pockets (using crescent roll dough) Makes 4 servings 1 package (16 to 17 ounces) refrigerated fully-cooked boneless beef pot roast with gravy 1 package (8 ounces) refrigerated crescent rolls 3/4 ...
- My Big Fat Greek Pita (serves 1)
- MY BIG FAT GREEK PITA 1 whole wheat (or high-fiber) pita 2 ounces fat-free plain Greek yogurt Salt and ground black pepper (to taste) Oregano (to taste) Garlic powder (to taste) Crushed red pepper flakes (optiona...
- East Meets West Burgers with Sesame-Soy Mayonnaise and Slaw Topping
- EAST MEETS WEST BURGERS FOR THE SESAME-SOY MAYONNAISE: 1/4 cup light mayonnaise 1 tablespoon thinly sliced green onion, green part only 1/2 teaspoon soy sauce 1/4 teaspoon dark sesame oil 1/8 teaspoon ground...
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- Carry-Along Antipasto Sandwich (make ahead, 1980's)
- CARRY-ALONG ANTIPASTO SANDWICH 1 pound thinly sliced cooked roast beef 3/4 cup Italian dressing, divided use 1 loaf (1 pound) Vienna bread (unsliced) 1 hard cooked egg, chopped 2 tablespoons chopped ripe olives ...
- Steakhouse Beef Wraps
- Steakhouse Beef Wraps Makes 4 servings 1 package refrigerated fully-cooked beef tri-tip roast (about 1 1/2 pounds) 2 tablespoons rosemary-flavored or plain olive oil 2 medium red onions, thinly sliced Salt and pe...