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Recipe(tried): Helping 100% whole wheat bread rise - I use gluten and lecithin

Breads - Yeast Breads
i use 2 Tbsp of gluten and 4 Tbsp of lecithin for my 5 cups of whole wheat flour.
MsgID: 0218025
Shared by: katie in texas
In reply to: ISO: Whole wheat bread question
Board: All Baking at Recipelink.com
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