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Recipe(tried): Here's another good raisin sauce...

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I've used this recipe for many years, with great success!

Raisin Growers Raisin Sauce
1 cup raisins
1 3/4 cups water
1/3 cup brown sugar
1 1/2 Tblsp. cornstarch
1/4 tsp. cinnamon
1/4 tsp. cloves
1/4 tsp. dry mustard
1/4 tsp. salt
1 Tblsp. vinegar

Boil raisins in water 5 minutes. Add sugar mixed with cornstarch, spices, mustard and salt. Cook, stirring, until thickened. Blend in vinegar. Makes 1 1/2 cups. Serve over sliced ham.


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