Recipe: Herman recipes

Herman Cake
2 c.Herman
2 c.Flour
1/2 tsp soda
1/2 tsp salt
1 1/2 tsp cinnamon
2 Tbsp Baking powder
1 c. sugar
2 eggs
2/3 cup oil
1 c. raisins
1 c. nuts

pour into 9 x 13 pan top with
1c. brown sugar
1 tbsp flour
1 Tsp Cinnamon
1/3 cup melted margarine
Bake 350 for 35 to 40 min glaze with powdered sugar icing if desired


Herman Pancakes

1 c. Herman
1 c. flour
1/2 tsp salt
1/2 tsp soda
2 tsp baking powder
1 c. milk
2 eggs, beaten
mix until moistened fry on hot griddle

Herman Bread

2 c. Herman
2 c. flour
1 1/2 tsp soda
1/2 tsp salt
1 c. sugar
1 1/2 tsp cinnamon
2 eggs
2/3 c. oil
1 c. nuts, raisins,dates,or apples or omit cinnamon and use choc.chips

mix pour into pans bake 350 for 40 to 45 min

Herman cinnamon rolls
2 c. Herman
2 c. flour
1/2 tsp salt
1/2 tsp soda
4 tsp baking powder
1/2 c. oil

Mix and knead slightly on a floured board, until it is not sticky. Roll our dough to 1/4 inch thick and spread with butter. Sprinkle with cinnamon and sugar. Roll up as for jelly roll. Slice into 1/2" slices. Combine 1 stick of margarine, 1 c. brown sugar and 1/2 c. nuts in bottom of 9 x 13 pan place slices of dough on top bake 350 for 35 minutes invert pan onto platter while still hot.

Herman biscuits

1 c. herman
1 c. flour
3/4 tsp. baking soda
1/4 tsp salt
1/3 cup oil
mix ingredients together. Drop by tablespoon onto a baking sheet and bake for 12 to 15 minutes at 350


Herman Starter

1/2 c. warm water
1 pkg. yeast
1 tsp sugar
mix and let rise now it is ready to feed

To feed:
Feed Herman on the first and fifth day (1/2 c. sugar 1 c. flour, and 1 c. milk)
On the tenth day, bake him. Keep Herman refrigerated in a glass or plastic bowl. Keep him covered, but not tightly. Stir Herman every day and he will stay happy.