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Recipe: Homemade Egg Noodles

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Homemade Egg Noodles
recipelink.com Chat Room Recipe Swap - 2001-09-26
Posted to rec.food.cooking by Fran Twidt

My Grandmother's Recipe ....extremely easy. Only difference is that I use the food processor to make them with. Makes a wonderful noodle for homemade chicken and noodle soup.

3 cups all purpose flour
3 eggs
1 tbsp. salt

Put all in processor and feed cold water in until forms stiff dough. Roll out on floured board to 1/8-inch thickness and cut in 1/4-inch strips. Allow to dry. Can be placed in ziplock bags and frozen till needed.

MsgID: 316361
Shared by: Chat Room
In reply to: Chat Room Recipe Swap - 2001-09-26
Board: Daily Recipe Swap at Recipelink.com
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