Recipe: Hot Cheese In a Jar (cheese spread with onion and jalapenos)
Appetizers and SnacksHOT CHEESE IN A JAR
"The jars of cheese, tied with a ribbon, make nice gifts at Christmas or any time when something small would be appreciated. Just remember, they must be refrigerated!"
2 lb. Velveeta cheese, melted (do not substitute)
1 medium onion, grated or ground
1 (5 oz.) can evaporated milk (2/3 cup)
1 pint (2 cups) Miracle Whip salad dressing (do not substitute)
8 canned seeded, deveined jalapeno peppers, finely chopped
Melt cheese in top of double boiler.
Add onion, milk, Miracle Whip and peppers to melted cheese and mix well.
Pour into 6 (8 oz.) jelly jars. Cool, then screw on caps and refrigerate (do not cover before cooling).
TO SERVE:
May be used as a cheese spread or let stand about 30 minutes at room temperature and may be used as a dip
Makes 6 jars (1 cup each)
Source: The Recipe Hall of Fame Cookbook, Cowtown Cuisine, Texas
"The jars of cheese, tied with a ribbon, make nice gifts at Christmas or any time when something small would be appreciated. Just remember, they must be refrigerated!"
2 lb. Velveeta cheese, melted (do not substitute)
1 medium onion, grated or ground
1 (5 oz.) can evaporated milk (2/3 cup)
1 pint (2 cups) Miracle Whip salad dressing (do not substitute)
8 canned seeded, deveined jalapeno peppers, finely chopped
Melt cheese in top of double boiler.
Add onion, milk, Miracle Whip and peppers to melted cheese and mix well.
Pour into 6 (8 oz.) jelly jars. Cool, then screw on caps and refrigerate (do not cover before cooling).
TO SERVE:
May be used as a cheese spread or let stand about 30 minutes at room temperature and may be used as a dip
Makes 6 jars (1 cup each)
Source: The Recipe Hall of Fame Cookbook, Cowtown Cuisine, Texas
MsgID: 3155106
Shared by: Betsy at Recipelink.com
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Shared by: Betsy at Recipelink.com
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Board: Daily Recipe Swap at Recipelink.com
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modify, move, use or remove (or not remove) information posted at our discretion
and without prior notification or explanation. Failure to follow the guidelines
may result in loss of access. These guidelines are subject to change without
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Not required, but a request:
Please take a moment to post a thank you to those that take the time (sometimes hours) to find the recipe or information you requested!
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