Recipe: Cherry Tomato Bites (with cream cheese and bacon filling)
Appetizers and SnacksCHERRY TOMATO BITES
2 pints cherry tomatoes
1 (8 oz.) pkg. cream cheese, softened
6 bacon strips, cooked and crumbled
1/4 cup finely chopped green onions
1/4 cup minced fresh parsley
1/4 tsp. Worcestershire sauce
Cut a thin slice off the top of each tomato. Scoop out and discard pulp. Invert the tomatoes on a paper towel to drain.
Meanwhile, combine remaining ingredients in a small bowl.
Spoon filling into tomatoes. Refrigerate until serving.
Adapted from source: Taste of Home magazine
2 pints cherry tomatoes
1 (8 oz.) pkg. cream cheese, softened
6 bacon strips, cooked and crumbled
1/4 cup finely chopped green onions
1/4 cup minced fresh parsley
1/4 tsp. Worcestershire sauce
Cut a thin slice off the top of each tomato. Scoop out and discard pulp. Invert the tomatoes on a paper towel to drain.
Meanwhile, combine remaining ingredients in a small bowl.
Spoon filling into tomatoes. Refrigerate until serving.
Adapted from source: Taste of Home magazine
MsgID: 3155104
Shared by: Betsy at Recipelink.com
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Shared by: Betsy at Recipelink.com
In reply to: Recipe: June 2013 Daily Recipe Swap - Assorted R...
Board: Daily Recipe Swap at Recipelink.com
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