Recipe: Kerry...Apple Strudel??

This is my cousins recipe, she loves it- I have never tried this recipe.

1 sheet (1/2 of a 17 1/4 ounce package) frozen puff pastry
1 cup (4 oz) shredded muenster cheese (she uses reduced sodium sheese)
2 laarge Granny Smith apples, peeled, cored and sliced thin (about 1/2 inch)
1/3 cup golden raisins
1/4 cup sugar
1/4 cup packed brown sugar
1/2 teaspoon cinnamon
2 tablespoons unsalted butter, melted

thaw the pastry for 20 minutes. pre-heat oven to 350* roll out pastry into a 15 x 12 rectangle. sprinkle cheese over pastry, leaving a 1 inch border. arrange apples on top. sprinkle with raisins. in a small cup mix both sugars and cinammon, then sprinkle over apples. Starting from one of the wide ends roll up jelly roll style (use a small amount of flour if needed for stickiness) place on baking sheet, seam side down. Tuck the side ends under. make about 7 diagonal slits on top with a sharp knife. brush with the melted butter. bake for 35 minutes or until golden brown.

Is this what you wanted?