Recipe: Kit Kat Bars

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KIT KAT BARS
2 sticks butter (or margarine)
1 c. brown sugar
1/2 c. milk
1/3 c. white sugar
2 c. graham crackers, crushed
1 box Waverly crackers
1/2 c. butterscotch chips
1/2 c. chocolate chips
2/3 c. peanut butter

Boil butter, white sugar, brown sugar, milk and crushed graham crackers
together for 5 minutes, stirring often. Place a layer of Waverly crackers on
bottom of 9 x 13 inch pan. Spread 1/2 of the boiled mixture over crackers.
Place another layer of crackers over top. Spread the rest of boiled mixture
over crackers. Place another layer of crackers over top. Melt chocolate chips,
butterscotch chips and peanut butter and spread over the last layer of crackers.
Refrigerate at least 3 hours before cutting. Then keep refrigerated.

KIT - KAT BARS
1 c. butter
1/2 c. milk
1/3 c. sugar
1 c. brown sugar
2 c. graham cracker crumbs

Mix all together in a saucepan. Bring to boil; boil 5 minutes, stirring
constantly. Cool. Place a layer of Waverly crackers on bottom of 9x13 pan.
Put 1/2 of boiled mixture on top of crackers, then another layer of crackers and
rest of mixture on top. Top with another layer of crackers. Frost with: 1/2
cup chocolate chips, 1/2 cup butterscotch chips, 2/3 cup peanut butter. Melt in
microwave or over hot water.

KIT KAT BARS
Waverly crackers
1 3/4 sticks margarine
1/3 c. white sugar
1 c. brown sugar
2 c. graham cracker crumbs
1/2 c. milk
1/2 c. chocolate chips
1/2 c. butterscotch chips
2/3 c. peanut butter

Line 9 x 13 pan with 1 layer of Waverly crackers. Bring margarine, sugars,
graham cracker crumbs and milk to a boil on medium heat. Boil 5 minutes on
medium. Pour 1/2 of hot sauce over layer of crackers. Place another layer of
crackers over sauce. Pour remaining sauce over crackers. Place another layer
of crackers over sauce. Melt chips and peanut butter together and pour over
cracker sauce mixture. Refrigerate until chocolate hardens. makes 30 servings.


KIT KAT BARS
1 stick margarine
1 stick butter
1 c. brown sugar
1/3 c. white sugar
1/2 c. milk
2 c. graham cracker crumbs
Waverly crackers
1/2 c. chocolate chips
1/2 c. butterscotch chips
2/3 c. peanut butter

Boil together the margarine, butter, sugars, and milk for 4 minutes. Add
graham cracker crumbs and boil one more minute. Line 9x13 pan with one layer
waverly crackers. Pour half of sauce over crackers. Place another layer of
waverly crackers on top, pour remaining sauce over crackers and then place
another layer of crackers on top. Melt together the chocolate chips,
butterscotch chips and peanut butter. Spread on top of last layer of crackers.