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Recipe: Limeade Frost (using lemon and lime juices) (blender)

Beverages
LIMEADE FROST

2 cups cold water
1/2 cup (3 lemons) fresh lemon juice
1/3 cup (3 limes) fresh lime juice
3/4 cup sugar
4 cups crushed ice, divided use
Lime slices, if desired

In non-metal pitcher, combine cold water, lemon juice, lime juice and sugar; stir until sugar is dissolved.

Pour half of juice mixture into blender container. Add 2 cups of the ice; blend at medium speed until ice is in very fine pieces (not slush consistency).

Pour into glasses. Garnish each serving with lime slice. Repeat with remaining juice mixture and crushed ice. Serve immediately.

Makes 5 servings (1 cup each)
From: Recipelink.com
Source: Recipe booklet: Cool and Easy, Pillsbury Classic Cookbooks #78, 1987
MsgID: 1110566
Shared by: Betsy at Recipelink.com
Board: Cooking with Appliances at Recipelink.com
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