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Recipe(tried): Liver and bacon

Misc.


Judy's recipe sounds delicious. I cook something similar (using venison liver) with the addition of sauteed slices of bacon.
It's a great meal! Really!
Only thing, liver is apparently very high in cholesterol, so during
hunting season when the mild and tender venison liver is abundant, I have
to limit myself.
(p.s. any leftovers can be blended in a cuisinart and make delicious
pate, onion and bacon and all.)
I hope your dad likes it!
Dede

MsgID: 007708
Shared by: dede
In reply to: Recipe: Pookie's Liver and Onions
Board: Cooking Club at Recipelink.com
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Reviews and Replies:
1 ISO: liver and onions
  Corynne
2 Recipe: Pookie's Liver and Onions
  Judy/AZ
3 Recipe(tried): Liver and bacon
  dede
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