Recipe: Cinnamon Raisin Bread Pudding (baked, using cook-and-serve pudding mix)
Desserts - Puddings, GelatinCINNAMON RAISIN BREAD PUDDING
1 (16 ounce) loaf raisin-cinnamon swirl bread, cut into 1-inch cubes
6 cups milk, divided use
2 boxes (3 ounces each) Jell-O Cook & Serve vanilla pudding (not instant)
Preheat oven to 350 degrees F.
Toss bread cubes with 2 cups of the milk in a 13x9x2-inch baking dish. Let stand 10 minutes.
Meanwhile, in separate bowl, stir together the remaining 4 cups milk and the pudding until smooth. Pour over soaked bread in pan; toss lightly.
Bake at 350 degrees F for 1 hour or until browned and almost set in the middle. Cool pan on a wire rack at least 15 minutes before serving.
From: Beth McWhorter of Port Charlotte, Florida
Source: North County Times; Escondido, CA
1 (16 ounce) loaf raisin-cinnamon swirl bread, cut into 1-inch cubes
6 cups milk, divided use
2 boxes (3 ounces each) Jell-O Cook & Serve vanilla pudding (not instant)
Preheat oven to 350 degrees F.
Toss bread cubes with 2 cups of the milk in a 13x9x2-inch baking dish. Let stand 10 minutes.
Meanwhile, in separate bowl, stir together the remaining 4 cups milk and the pudding until smooth. Pour over soaked bread in pan; toss lightly.
Bake at 350 degrees F for 1 hour or until browned and almost set in the middle. Cool pan on a wire rack at least 15 minutes before serving.
From: Beth McWhorter of Port Charlotte, Florida
Source: North County Times; Escondido, CA
MsgID: 3143148
Shared by: Betsy at Recipelink.com
In reply to: Recipe: Oven Recipes
Board: Daily Recipe Swap at Recipelink.com
Shared by: Betsy at Recipelink.com
In reply to: Recipe: Oven Recipes
Board: Daily Recipe Swap at Recipelink.com
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modify, move, use or remove (or not remove) information posted at our discretion
and without prior notification or explanation. Failure to follow the guidelines
may result in loss of access. These guidelines are subject to change without
notice.
Not required, but a request:
Please take a moment to post a thank you to those that take the time (sometimes hours) to find the recipe or information you requested!
Thank you for participating!