Recipe: Liz's Veggie Dip (using dill, parsley and onion)
Appetizers and SnacksLIZ'S VEGGIE DIP
2/3 cup mayonnaise
2/3 cup sour cream
1 heaping tbsp. dried dill
1 heaping tbsp. dried parsley
1 level tbsp. dried onion
1/2 tsp. seasoned salt (or to taste)
Mix all ingredients together and refrigerate. Best if made a day ahead.
Cut up a variety of raw vegetables to serve. Arrange vegetables around dip and enjoy.
2/3 cup mayonnaise
2/3 cup sour cream
1 heaping tbsp. dried dill
1 heaping tbsp. dried parsley
1 level tbsp. dried onion
1/2 tsp. seasoned salt (or to taste)
Mix all ingredients together and refrigerate. Best if made a day ahead.
Cut up a variety of raw vegetables to serve. Arrange vegetables around dip and enjoy.
MsgID: 3152599
Shared by: Betsy at Recipelink.com
In reply to: Recipe: 03-25-10 Recipe Swap - Recipes Using Her...
Board: Daily Recipe Swap at Recipelink.com
Shared by: Betsy at Recipelink.com
In reply to: Recipe: 03-25-10 Recipe Swap - Recipes Using Her...
Board: Daily Recipe Swap at Recipelink.com
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Reviews and Replies: | |
1 | Recipe: 03-25-10 Recipe Swap - Recipes Using Herbs |
Betsy at Recipelink.com | |
2 | Recipe: Collection - Recipes Using Herbs |
Betsy at Recipelink.com | |
3 | Recipe: Liz's Veggie Dip (using dill, parsley and onion) |
Betsy at Recipelink.com | |
4 | Recipe: Heloise's Salsa (smooth or chunky, using cilantro) |
Betsy at Recipelink.com | |
5 | Recipe: Avocado and Corn Salsa (using oregano) |
Betsy at Recipelink.com | |
6 | Recipe: Black Bean and Papaya Salsa (using cilantro) |
Betsy at Recipelink.com | |
7 | Recipe: Papaya Salsa with Variations (using cilantro) |
Betsy at Recipelink.com |
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