NEW YORK STYLE PUMPKIN CHEESECAKE
graham cracker crust
3 pkg (8 oz each) cream cheese, softened
1 cup sugar
3 eggs
2 cups sour cream
1 teaspoon vanilla
1 can solid pack pumpkin or 2 cups fresh pureed pumpkin
1 can sweetened condensed milk
pumpkin pie spice to taste
Preheat oven to 375F.
Prepare a graham cracker crust and place in a springform pan or in a deep dish pie pan.
Beat cheese till fluffy and smooth. Beat in sugar, Beat in eggs one at a time.
Fold in sour cream and vanilla.
In separate bowl, blend pumpkin, milk, and pumpkin pie spice with a wire whip.
Add cheese mixture to pumpkin, blend together till creamy.
Pour into graham cracker crust.
Bake for 50 minutes in a spingform pan or 60 minutes in a deep dish pie pan.
graham cracker crust
3 pkg (8 oz each) cream cheese, softened
1 cup sugar
3 eggs
2 cups sour cream
1 teaspoon vanilla
1 can solid pack pumpkin or 2 cups fresh pureed pumpkin
1 can sweetened condensed milk
pumpkin pie spice to taste
Preheat oven to 375F.
Prepare a graham cracker crust and place in a springform pan or in a deep dish pie pan.
Beat cheese till fluffy and smooth. Beat in sugar, Beat in eggs one at a time.
Fold in sour cream and vanilla.
In separate bowl, blend pumpkin, milk, and pumpkin pie spice with a wire whip.
Add cheese mixture to pumpkin, blend together till creamy.
Pour into graham cracker crust.
Bake for 50 minutes in a spingform pan or 60 minutes in a deep dish pie pan.
MsgID: 3133665
Shared by: Gladys/PR
In reply to: Recipe: Letter N Recipes (20)
Board: Daily Recipe Swap at Recipelink.com
Shared by: Gladys/PR
In reply to: Recipe: Letter N Recipes (20)
Board: Daily Recipe Swap at Recipelink.com
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modify, move, use or remove (or not remove) information posted at our discretion
and without prior notification or explanation. Failure to follow the guidelines
may result in loss of access. These guidelines are subject to change without
notice.
Not required, but a request:
Please take a moment to post a thank you to those that take the time (sometimes hours) to find the recipe or information you requested!
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