Recipe: Off Topic (3)

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11-12-99 Off Topic Recipes

Becky,.LA (09:57:53) : FRESH APPLE CAKE
Recipe By : BECKY

1 1/2 cups oil
3 eggs
2 cups sugar
2 teaspoons vanilla

3 cups flour
1 teaspoon salt
2 teaspoons soda
1 teaspoon cinnamon

3 apples -- chopped
1 cup nuts

Mix oil, eggs, sugar, vanilla.
Add flour, salt, soda, and cinnamon.
Fold in apples and nuts.
Bake in bundt pan 55 minutes at 325 degrees.
Cool 15 minutes before removing from pan.

hamilton (06:29:23) : Egg Nog

6 Egg , large
1 cup Powdered sugar
750 ml Dark rum , brandy or bourbon
4 cups Whipping cream
1/2 cup Brandy , peach or apricot
Nutmeg , freshly ground

Serve in Punch bowl.

Separate eggs and refrigerate the whites. Beat ylks until light in color. Gradually beat in sugar, then
slowly beat in 1 cup of rum. Let stand covered for atleast 1 hr. Add rest of liquor, cream, and
peack brandy, beating constantly. Refrigerate, covered, for 3 hours. Beat egg whites until stiff, fold
in. Serve sprinkled with nutmeg. Serve in a punch bowl or another medium sized bowl.

kelly (03:48:29) : Big Soft Pretzels

1 tablespoon active dry yeast
1 1/2 cups lukewarm water -- 110F
2 egg -- beaten
1/4 cup vegetable oil
5 cups Hot Roll Mix
1 egg -- beaten
2 tablespoons coarse salt

Preheat oven to 425F. Lightly grease 2 large
baking sheets. In a bowl, dissolve yeast in
lukewarm water. Blend in 2 eggs and oil. Add 5 cups
Hot Roll Mix. Stir well.

Add more Hot Roll Mix to make a soft dough.

Knead about 5 minutes, until dough is
smooth. Roll dough into ropes
about 1/2 inch in diameter and 18
to 24 inches long. Form into pretzels.

For sticks cut dough into 5 to 6 inch
lengths. Place on prepared baking
sheets. Brush with beaten egg and
sprinkle with salt.

Bake immediately 12 to 15 minutes,
until brown and crisp.