Recipe: Old Fashioned Applesauce Cake (using Splenda)

OLD FASHIONED APPLESAUCE CAKE

1 cup all purpose flour
1 teaspoon baking powder
1/2 teaspoon baking soda
2 teaspoon ground cinnamon
1/2 teaspoon ground ginger
1/2 cup reduced calorie margarine (25% less far & calories)
1/4 cup molasses
1/2 cup egg substitute
1 teaspoon vanilla
1 cup SPLENDA Granular
1/2 cup unsweetened applesauce

Preheat oven to 350 degrees F. Spray an 8x8-inch metal cake pan with vegetable cooking spray.

In small bowl, stir together flour, baking powder, baking soda, cinnamon, and ginger. Set aside.

In a large mixing bowl, beat margarine and molasses with an electric mixer on high speed for approximately 1 minute.

Add egg substitute and vanilla and blend on high speed for 30 seconds. Mixture will be very thin.

Add SPLENDA and beat on medium speed until very smooth, approximately 1 1/2 minutes.

Add flour mixture and applesauce and beat on low speed until mixed, approximately 45 seconds. Spread batter evenly into prepared pan.

Bake for 30 minutes at 350 degrees F.

Makes 8 servings
From: Recipelink.com
Source: Recipe booklet: Cooking Light on the Move - Recipes from the Road, not dated