PANCIT (PHILIPPINE SHRIMP AND PORK CHOPS)
4 pork steaks
1 green bell pepper, chopped
2 ribs of celery, chopped
1 small onion, chopped
1 can sliced mushrooms (or black mushrooms)
butter
1 clove garlic, chopped
4 tbsp soy sauce
salt and pepper
1/4 cup water
1/2 lb cooked shrimp
cooked noodles or rice
Cut pork steaks into bite size pieces and brown.
Saute celery, bell pepper, onion, and mushrooms in butter.
Add chopped garlic and soy sauce. Season with salt and pepper to taste.
Add water and shrimp and simmer for 45 minutes.
Serve over the cooked noodles or rice.
4 pork steaks
1 green bell pepper, chopped
2 ribs of celery, chopped
1 small onion, chopped
1 can sliced mushrooms (or black mushrooms)
butter
1 clove garlic, chopped
4 tbsp soy sauce
salt and pepper
1/4 cup water
1/2 lb cooked shrimp
cooked noodles or rice
Cut pork steaks into bite size pieces and brown.
Saute celery, bell pepper, onion, and mushrooms in butter.
Add chopped garlic and soy sauce. Season with salt and pepper to taste.
Add water and shrimp and simmer for 45 minutes.
Serve over the cooked noodles or rice.
MsgID: 039089
Shared by: Nikki A. Richards, Atlanta Ga
Board: International Recipes at Recipelink.com
Shared by: Nikki A. Richards, Atlanta Ga
Board: International Recipes at Recipelink.com
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and without prior notification or explanation. Failure to follow the guidelines
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Not required, but a request:
Please take a moment to post a thank you to those that take the time (sometimes hours) to find the recipe or information you requested!
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