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Recipe(tried): Pineapple Fluff

Misc.
Pineapple Fluff
8 servings

1 can 20 oz crushed pineapple
2 packages 8 ozs each cream cheese, softened
1/2 cup of butter or margarine, softened
1/3 cup of sugar
1 1/2 cups of mini marshmallows
1/2 cup chopped pecans

Drain pineapple, reserve 1/3 cup of juice.
In bowl, beat cream cheese, butter, sugar and reserved juice. Stir in marshmallows, pineapple, and pecans. Serve immediately.
MsgID: 0056758
Shared by: Jodie/MI
Board: Cooking Club at Recipelink.com
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