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Recipe(tried): Preserving garlic

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Never tried canning garlic, but it can be preserved for a long time by just putting it in a jar and covering it with oil(olive-corn-whatever) and put it in refrigerator.I have kept it this way for up to a year.Also use the leftover oil for frying when the garlic is gone.


MsgID: 201779
Shared by: Duke
In reply to: Canning garlic
Board: Canning and Preserving at Recipelink.com
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Reviews and Replies:
1
  nancy
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  Patsy, La
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  Duke
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  Beth -Boston
5
  Patsy, La
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