QUICK CHICKEN A LA KING
1 tablespoon margarine or butter
1/4 cup chopped green or red pepper
1 (10 3/4 oz) can Campbell's Condensed Cream of Mushroom Soup
1/2 cup milk
1 1/2 cups cubed cooked chicken or ham*
4 cups hot cooked rice
In medium saucepan over medium heat, heat margarine. Add pepper and cook until tender.
Add soup, milk and chicken. Heat through, stirring occasionally. Serve over rice.
*For 1 1/2 cups cubed cooked chicken, in medium saucepan over medium heat, in 4 cups boiling water, cook 3/4 pound skinless, boneless chicken breasts or thighs, cubed, 5 minutes or until chicken is no longer pink.
VARIATION:
Substitute 4 hot baked potatoes, split for rice. To bake potatoes, pierce potatoes with fork. Bake at 400 degrees for 1 hour or microwave on HIGH 10 1/2 to 12 1/2 minutes or until fork-tender.
Makes 4 servings
Source: Campbell's
1 tablespoon margarine or butter
1/4 cup chopped green or red pepper
1 (10 3/4 oz) can Campbell's Condensed Cream of Mushroom Soup
1/2 cup milk
1 1/2 cups cubed cooked chicken or ham*
4 cups hot cooked rice
In medium saucepan over medium heat, heat margarine. Add pepper and cook until tender.
Add soup, milk and chicken. Heat through, stirring occasionally. Serve over rice.
*For 1 1/2 cups cubed cooked chicken, in medium saucepan over medium heat, in 4 cups boiling water, cook 3/4 pound skinless, boneless chicken breasts or thighs, cubed, 5 minutes or until chicken is no longer pink.
VARIATION:
Substitute 4 hot baked potatoes, split for rice. To bake potatoes, pierce potatoes with fork. Bake at 400 degrees for 1 hour or microwave on HIGH 10 1/2 to 12 1/2 minutes or until fork-tender.
Makes 4 servings
Source: Campbell's
MsgID: 371837
Shared by: Betsy at Recipelink.com
Board: Collection: Chicken Recipes at Recipelink.com
Shared by: Betsy at Recipelink.com
Board: Collection: Chicken Recipes at Recipelink.com
- Post Reply
- Post New
- Save to Recipe Box
ADVERTISEMENT
Random Recipes from:
Main Dishes - Chicken, Poultry
Main Dishes - Chicken, Poultry
- Caribbean Roast Chicken with Pineapple and Sweet Potatoes
- Pan-Roasted Chicken with Mushrooms, Shallots, and Rosemary
- Chili-Spiced Smoked Turkey Breast (for the grill)
- Spicy Baked Chicken (Masaledar Murghi, Indian)
- Golden Corral's Bourbon Street Chicken - cooking tips
- Herb-Crusted Chicken Breasts (baked)
- Maple Mustard Chicken Salad
- Roast Turkey Cuban Style
- Stuffed Baked Potatoes - Curried Chicken in a Spud (serves 2)
- Mayan Chicken with Spicy Orange Paste
UPLOAD AN IMAGE
Allowed file types: .gif .png .jpg .jpeg
Allowed file types: .gif .png .jpg .jpeg
POST A REPLY
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
POST A NEW MESSAGE
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute