Recipe(tried): Speckeled Butter Beans

This is a dish us Southerners will fight you for!
Cut a slice of salt pork [bacon if you don't have it]and saute' it in your
pot till it is brown, but not burned, add a small onion [chopped] and a
pod of garlic [chopped] worry it a bit, then add your water [enough to cover
your beans[if you use frozen, you won't need that much]add salt and pepper and
simmer till the beans are soft. to be REALLY Southern, serve with cornbread
to sop up some juice!