Recipe: Spice Blend Mix (for cakes, breads, etc.)
Mixes and Food GiftsSPICE BLEND MIX
"Add one teaspoon or more to cake batters, quick bread batters, whipped cream and pancakes. I use this for anything that calls for any of the ingredients used. It adds variety."
2 tbsp ground cinnamon
1 tbsp ground nutmeg
1 1/2 tsp ground cloves
1 1/2 tsp ground allspice
1 tbsp ground ginger
1 tbsp grated dried orange peel* (I use dried lemon peel)
In a half-cup container with a tight-fitting lid, combine all ingredients. Attach lid. Label with date and contents. Store in a cool dry place. Use within 6 months.
Makes about 6 tablespoons Spice Blend Mix.
Source: Unknown
"Add one teaspoon or more to cake batters, quick bread batters, whipped cream and pancakes. I use this for anything that calls for any of the ingredients used. It adds variety."
2 tbsp ground cinnamon
1 tbsp ground nutmeg
1 1/2 tsp ground cloves
1 1/2 tsp ground allspice
1 tbsp ground ginger
1 tbsp grated dried orange peel* (I use dried lemon peel)
In a half-cup container with a tight-fitting lid, combine all ingredients. Attach lid. Label with date and contents. Store in a cool dry place. Use within 6 months.
Makes about 6 tablespoons Spice Blend Mix.
Source: Unknown
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boards are monitored and not all posts are accepted. We reserve the right to
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and without prior notification or explanation. Failure to follow the guidelines
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notice.
Not required, but a request:
Please take a moment to post a thank you to those that take the time (sometimes hours) to find the recipe or information you requested!
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