Herbs and Spices
| Category: Herbs and Spices | |
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- 21st Century Seasonings and Contemporary Ideas and Uses
- 21ST CENTURY SEASONINGS ALEPPO PEPPER: Named for a city in northern Syria famous for its chiles, Aleppo pepper is a coarse, rust-colored pepper, moderately spicy, earthy, rich and deeply fruity. It will last longer if ...
- A Fancy Curry Powder
- A FANCY CURRY POWDER 2 1/2 tsp fenugreek 1 tsp (about 20 pods) cardamom seeds (cracked with a cleaver to release seeds) 3 tbsp coriander seeds 1 tbsp cumin seeds 1 tbsp mustard seeds 6 whole cloves 1 thin (3-in...
- A Little Italian Seasoning Mix (Dr. Dean Ornish) (food processor)
- A LITTLE ITALIAN SEASONING "Use this herb and spice mixture in pasta sauces or with braised or roasted vegetables." 2 tablespoons dried basil 2 tablespoons dried marjoram 2 tablespoons dried oregano 2 tablespoon...
- About Herb Butters (and how to make them, 1980's)
- ABOUT HERB BUTTERS (AND HOW TO MAKE THEM) "One of the best ways to learn to use different herbs is to combine them with fats in the form of an herb butter. Fats, such as butter, margarine, or cooking oils, are good me...
- Aceite con Achiote - Achiote (Annato) Oil
- Aceite con Achiote - Achiote (Annato) Oil One cup vegetable cooking oil 1/2 cup of achiote (annatto) seeds In a saucepan, heat oil on medium. When it is hot, turn the heat to low, and add the achiote seeds. Stir ...
- Achiote Paste for dear Sheryl
- I would hate to confuse you with all this foreign information but here it is: Achiote Paste: Source: TOO HOT TAMALES PANTRY STAPLES SHOW 2 tbsps annatto seeds 1 tsp cumin seeds 1 tsp oregano 6 allspice berries...
- Adobo from PR (Mr. Steven Raichlens's version)
- ADOBO from PR (Mr Steven Raichlens's version in his book; "Barbecue Bible, Sauces, Rubs & Marinades" )(Page 42): 1/3 cup coarse salt 2 tb freshly ground white pepper 2 tb freshly ground black pepper 2 tb dried par...
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- Adobo from PR
- ADOBO DE PR 3 garlic cloves, peeled 4 black or assorted colored peppercorns 2 tsps dried oregano 2 tbs chopped fresh cilantro (cilantrillo) 4 tbs olive oil or corn oil 2 tb cider vinegar or lemon (the green one)...
- Adobo Yucateco!
- Recently I found a recipe that I used for many years to season chicken and fish to serve in Mexican Menus. It was given to me by a Mexican friend who still has a restaurant here in San Juan. I want to share it with al...
- Adzhika (Spice paste from Georgia, Russia)
- Hi Malin, I couldn't find a recipe for Elarji. Here's one for adzhika, the Georgian (Russian) spice paste. The recipe comes from Please to the Table: The Russian Cookbook by Anya Von Bremzen, John Welchman. Adzhika...
- Adzika
- Adzika (real, original) 1 cup raw red bell pepper, chopped 1 cup raw chili pepper, chopped 1/2 cup of peeled garlic 1/4 cup of coriander seeds 2 teaspoons of khmeli-suneli (see below) 1 cup of shelled walnuts ...
- African Special Curry Powder
- AFRICAN SPECIAL CURRY POWDER "Curry powders are an important part of African cooking due to the heavy influence of Arabic and Indian cuisine in Africa. Curry powders are made from different proportions of spices, drie...
- Albuquerque Dry Rub for Meat, Fish or Poultry (CIA recipe)
- ALBUQUERQUE DRY RUB "This makes enough rub to flavor about 3 pounds of meat, fish, or poultry. You can make the chili powder or purchase a prepared chili blend. We suggest starting with whole spices for the best flavo...
- All Purpose Flavor Base
- All Purpose Flavor Base 1/3 cup nutritional yeast flakes 1 tsp. salt 1 tsp. sage 3/4 tsp. paprika 3/4 tsp. thyme 3/4 tsp. garlic powder 3/4 tsp. onion powder 1/4 tsp. pepper 1/4 tsp. dried marjoram 1/4 tsp. r...
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- All-Around Seasoning Mix
- All-Around Seasoning Mix Source: Florida Cooperative Extension Service, September 1997 Use the following mix on salads, meat, poultry, and vegetables. 2 tsp. garlic powder 2 tsp. onion powder 2 tsp. paprika ...
- All-Purpose Seasoning
- All Purpose Seasoning Source: Heathier Eating Guide & Goodbook 2 tablespoons Minced dehydrated onion 1 teaspoon Spearmint 2 tablespoons Sesame seeds 1 teaspoon Spearmint 2 tablespoons Parsley flakes 1 t...
- All-Purpose Seasoning (using hot pepper flakes, sage, nutmeg, and dry mustard)
- ALL-PURPOSE SEASONING 1/4 teaspoon hot pepper flakes 2 1/2 teaspoons rubbed sage 1/2 teaspoon ground nutmeg 1/2 teaspoon dry mustard 1/2 teaspoon black pepper 4 teaspoons paprika 1 1/2 teaspoons sea salt Put...
- Allspice
- Hi Sharon, Here is a very intersting reference about allspice. Hope you enjoy it. What is the weather like in Sweden right now? It's great to hear from people in other parts of the world! Allspice Pimenta dioica ...
- Allspice substitutions
- According to the cooks thesaurus the following ingredients can be substituted for allspice: Equal parts ground cinnamon, cloves, and nutmeg, OR equal parts cinnamon, cloves, nutmeg, and black pepper, all ground toget...
- Almost Emeril's Southwest Seasoning
- EMERIL'S SOUTHWEST SEASONING 2 tablespoons chili powder 2 teaspoons ground cumin 2 tablespoons paprika 1 teaspoon ground black pepper 1 tablespoon ground coriander 1 teaspoon cayenne pepper 1 tablespoon garlic p...
- Andreas Ollie Burger - burger seasoning
- Dennis's commercial mix has dry mustard, poppy seed, and sesame seed but probably not fennel...
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- Angela's House Blend Garam Masala (Indian)
- ANGELA'S HOUSE BLEND GARAM MASALA "This has been the staple garam masala blend in my house for well over 30 years." 2 tsp cardamom seeds (not pods) 4 medium cinnamon sticks 8 tsp whole cloves 4 tsp black pepperc...
- Anise Definition and Usage
- Hi Sandy:-) Below is some information about anise. anise [AN-ihss] Known as far back as at least 1500 b.c., this small annual plant is a member of the parsley family. Both the leaves and seed have a distinctive, swe...
- Annato Seeds - Hello dear Jeanne: Thanks for asking! In Puerto Rico
- we use the Annato seeds in the following way: We take about 2 tb seeds, & about 2 cups olive oil (Before, the housewives used shortening, but not anymore after the discovery of cholesterol). We heat the oil together ...
- Apple-Pie Spice Mix
- Apple-Pie Spice Source: Ruth Burkhar Makes a scant 1/2 cup 1/4 cup cinnamon 2 tablespoons ground nutmeg 2 teaspoons ground ginger USES: - Add 1 tsp. per pie to apple-pie filling. - Stir into applesauce...
- Applebees Fry Seasoning
- I worked at an Applebee's years ago. The only thing that goes on the fries are a very fine salt and pepper mixture. The fries themselves have a coating that comes on them frozen for the supplier. No idea what that is ...
- Arabic Mixed Spice (Baharat)
- ARABIC MIXED SPICE (BAHARAT) "A great all-purpose spice mixture!" 2 Tbsp. freshly ground black pepper 1 Tbsp. ground coriander 1 Tbsp. ground cloves 2 Tbsp. ground cumin 1/2 tsp. ground cardamom 2 tsp. grated ...
- Bacon Mirepoix
- BACON MIREPOIX 1/4 lb. bacon 1 lb. onion, chopped 1/2 lb. red bell pepper, diced 1/2 lb. gold bell pepper, diced 1/2 lb. green bell pepper, diced Seasoned salt, to taste Tabasco sauce, to taste Saute bacon. A...
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- Baharat (Lebanese / Middle Eastern Spice)
- The spice mix used in Kofta can be purchased from import stores and is often called Middle Eastern Allspice, but is known to Middle Easterner's as Baharat. BAHARAT Makes 1/2 cup 1 1/2 Tbsp. ground allspice 1 Tbs...
- Balsamic and Roasted Garlic Dipping Oil fo Bread
- Balsamic and Roasted Garlic Dipping Oil 25 garlic cloves (unpeeled) 2 tablespoons plus 1 cup olive oil (preferably extra-virgin) 1/2 cup balsamic vinegar 2 1/2 teaspoons minced fresh rosemary Preheat oven t...