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Recipe: Toasted Buttered Pecans

Appetizers and Snacks
TOASTED BUTTERED PECANS

1 lb pecan halves (about 4 cups)
1 tbsp seasoned salt
1/4 cup butter or margarine

Spread pecans evenly in a shallow baking pan. Sprinkle with seasoned salt, and dot with butter.

Bake at 325 degrees F for 25 minutes, stirring frequently.

Makes 4 cups
Source: Magazine Clipping
MsgID: 3141097
Shared by: Betsy at Recipelink.com
In reply to: Recipe: Assorted Recipes (19)
Board: Daily Recipe Swap at Recipelink.com
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