Recipe: Toll House Mini Morsel Pancakes

TOLL HOUSE MINI MORSEL PANCAKES

2 1/2 cups all-purpose flour
1 cup (6 ounces) Nestle Toll House Semi-Sweet Chocolate Mini Morsels
1 tbsp baking powder
1/2 tsp salt
1 3/4 cups milk
2 large eggs
1/3 cup vegetable oil
1/3 cup packed brown sugar
Powdered sugar
Strawberries

Combine flour, morsels, baking powder and salt in large bowl.

Combine milk, eggs, vegetable oil and brown sugar in medium bowl; add to flour mixture. Stir just until moistened; batter may be lumpy.

Heat griddle or skillet over medium heat; brush lightly with vegetable oil.

Pour 1/4 cup of batter onto hot griddle; cook until bubbles begin to burst. Turn and cook about 1 minute longer or until golden. Repeat with remaining batter.

Sprinkle with powdered sugar; top with strawberries.

Makes 18 pancakes