Recipe: Eggs Ranchero (using English muffins)
Breakfast and BrunchEGGS RANCHERO
1/4 pound spicy breakfast sausage, crumbled
6 eggs
1/2 cup (2 oz) shredded Monterey Jack cheese with Jalapeno peppers
4 Thomas' English Muffins, split and toasted
Salsa, warmed
In large skillet, brown sausage over medium heat.
In large bowl, beat eggs. Stir in cheese. Pour into skillet with sausage. Cook, stirring frequently until eggs are done.
Top each muffin half with egg mixture and salsa.
Makes 4 servings
Source: George Weston Bakeries
1/4 pound spicy breakfast sausage, crumbled
6 eggs
1/2 cup (2 oz) shredded Monterey Jack cheese with Jalapeno peppers
4 Thomas' English Muffins, split and toasted
Salsa, warmed
In large skillet, brown sausage over medium heat.
In large bowl, beat eggs. Stir in cheese. Pour into skillet with sausage. Cook, stirring frequently until eggs are done.
Top each muffin half with egg mixture and salsa.
Makes 4 servings
Source: George Weston Bakeries
MsgID: 3139524
Shared by: Betsy at Recipelink.com
In reply to: Recipe: Breakfast Recipes (10)
Board: Daily Recipe Swap at Recipelink.com
Shared by: Betsy at Recipelink.com
In reply to: Recipe: Breakfast Recipes (10)
Board: Daily Recipe Swap at Recipelink.com
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| Reviews and Replies: | |
| 1 | Recipe: Breakfast Recipes (10) |
| Betsy at Recipelink.com | |
| 2 | Recipe: Eggs Ranchero (using English muffins) |
| Betsy at Recipelink.com | |
| 3 | Recipe: Smoked Salmon Muffins with Herb Cheese |
| Betsy at Recipelink.com | |
| 4 | Recipe: Eggs Ranchero Brunch Pizza (using packaged pizza crust) |
| Betsy at Recipelink.com | |
| 5 | Recipe: Pizza with Ham and Eggs (with brie and shallots, using packaged pizza crust) |
| Betsy at Recipelink.com | |
| 6 | Recipe: Baked French Swirl Bread (French toast casserole) |
| Betsy at Recipelink.com | |
| 7 | Recipe: Banana Pancakes with Gingerbread Spread |
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| 9 | Recipe: Homemade Low-Fat Granola |
| Betsy at Recipelink.com | |
| 10 | Recipe: Mango-Yogurt Smoothie |
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| 11 | Recipe: Iced Coffee with Milk or Iced Mocha Coffee |
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