Recipe(tried): Tomato Sauce with Fresh Herbs
Misc.sage. (09:39:05 AM) :
Tomato Sauce with Fresh Herbs
In 2 tblsp olive oil saute:
1 onion, chopped
2 celery stalks, chopped
3 clove garlic, crushed
1/2 green pepper, chopped
1 small zucchini, chopped
Saute for a few minutes
Add:
1/2 cup Italian parsley, chopped
1/4 cup fresh basil, chopped
3 tablespoons fresh oregano, chopped
2 tablespoons fresh rosemary, chopped
2 stalks thyme
Add: (a note from Betsy at TKL: can sizes not provided in submission)
2 cans tomatoes, chopped
1 can tomato sauce
1 tablespoon tomato paste
salt & pepper
Simmer for 1 hour
Remove thyme stalks
Enjoy on pasta with some grated
parmesan cheese.Bonne Appetit!
MsgID: 31294
Shared by: Sage
In reply to: Recipe: Hot and Cold Pasta Recipes - 1999-06-23
Board: Daily Recipe Swap at Recipelink.com
Shared by: Sage
In reply to: Recipe: Hot and Cold Pasta Recipes - 1999-06-23
Board: Daily Recipe Swap at Recipelink.com
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