Recipe: Taco Bell Chili Cheese Burritos (copycat recipe)

Chrissy
Try this copycat recipe. Making your own recipe can't be that hard to made ..Taco Bell gets there gr. hamburger so small pieces by adding ground beef to "cold" water before cooking than draing the water- it just breaks down like theirs. Only takes minutes to when meat is thawed. Use a spoon to stir till all breaks up. Doesn't have to be ice cold.

TACO BELL CHILI-CHEESE BURRITOS
(copycat recipe)

flour tortillas
grated cheddar or longhorn cheese
Wolf Brand Chili*
small bag Fritos

Heat flour tortillas, one for each burrito.

Sprinkle grated cheddar or longhorn cheese onto the hot tortilla, approximately 1 tablespoon per tortilla.

Spread 2 tablespoons of Wolf Brand Chili thinly over the cheese and tortilla.

Place a small handful of the small Fritos (not dip style or Scoops) on top of the chili. More cheese may be added as desired.

*I would use any chili brand sauce name you like or make your own or buy Taco bell packet for making. Using extra cheese in a tortilla. The sauce is just really fine ground up meat with seasonings. I think they make cans of Taco Bell chili, not sure.

Chrissy there is lots more right on this site.

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