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Recipe(tried): Tonight we had a simple stew.....

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I took a frozen roast,cut up a bag of carrots into large hunks,added
several potatoes cut into hunks and added 3 pkgs of Au Jus and
water and placed all of it into a large roasting pan.It was delicious
I rounded it out by serving a salad and rolls.Very simple.It cooks
for only 2 hrs on 350.I had Au Jus juice left over after the meal
so I combined that with the leftover speghetti sauce I had and
made stock for minestrone!I hate to waste anything!:)

MsgID: 082335
Shared by: Connie Sue/NC
Board: What's For Dinner? at Recipelink.com
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Reviews and Replies:
1 Recipe(tried): Tonight we had a simple stew.....
  Connie Sue/NC
2 What a great idea!
  Julie/FL
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