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Recipe(tried): Tuna Potato Chip Casserole

Main Dishes - Casseroles
Not sure where this came from, my Mom made this throughout my childhood. Hope it's what you are looking for.

TUNA POTATO CHIP CASSEROLE

1/2 lb. potato chips, crushed, divided
1 (12 oz) can tuna, drained
1 can cream of mushroom soup
scant soup can of milk

Place half the crushed potato chips in the bottom of a small casserole dish that has been sprayed with non-stick coating spray. Spread tuna over it.

Combine soup and milk. Pour over tuna. Sprinkle with remaining crushed potato chips.

Bake in a slow oven, not over 350 until hot and bubbly, about 35-45 minutes.
MsgID: 015700
Shared by: Micha in AZ
In reply to: ISO: Sombrero Cookies and Tuna Casserole with...
Board: Vintage Recipes at Recipelink.com
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