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Recipe: Turtle Pie

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Hi Shannon!
This recipe uses ice cream...can you substitute it for the kind your mentioning? Hope this helps!
Turtle Pie 18 chocolate wafer cookies
1/4 cup unsalted butter
1 cup chocolate fudge topping
6 cups pecan-praline ice cream
1/2 cup butterscotch sauce
1/2 cup chopped pecans
whipped cream

Finely grind cookies in processor. Transfer to bowl. Mix in melted butter. Press crumbs into a 9" pie dish. Freeze until cold, 20 min. Spread chocolate fudge topping evenly over bottom of crust. Spoon ice cream over. Smooth top. Freeze until firm, at least 4 hours or overnight. Spread butterscotch sauce over ice cream. sprinkle with pecans. Spoon whipped cream into pastry bag fitted with med. star tip. Pipe cream decoratively around edge of pie and serve.


MsgID: 0042719
Shared by: BB
In reply to: ISO: turtle pie
Board: Cooking Club at Recipelink.com
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Reviews and Replies:
1
  Shannon Robertson
2
  BB
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