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Recipe: Two-Mustard Chicken (with honey, using chicken breasts)

Main Dishes - Chicken, Poultry
TWO-MUSTARD CHICKEN

1/2 cup Dijon mustard
1/4 cup coarse-grain mustard
1/4 cup honey
8 boneless, skinless chicken breast halves (about 2 1/2 pounds)

Heat oven to 375 degrees F. Grease rectangular pan, 13x9x2 inches.

Mix mustards and honey; spread on both sides of chicken. Place in pan.

Bake uncovered 25 to 35 minutes or until juice is no longer pink when centers of thickest pieces are cut.

Makes 8 servings
Source: Betty Crocker 4-Ingredient Dinners
MsgID: 37918
Shared by: Betsy at Recipelink.com
Board: Collection: Chicken Recipes at Recipelink.com
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