ISO: An old recipe from the back of the Hunt's can using ground beef, pasta, sour cream, and tomato sauce

There was a recipe in the 80s (maybe 1987) that was on the back of a Hunt's tomato sauce can that included ground beef first sauteed in a pan and then I think you added Hunt's tomato sauce, pasta, sour cream (and maybe some other ingredients, but it's the beef, sour cream, pasta and tomoto sauce that stands out) into a caserole dish and bake it in the oven. It was so delicious but I have no idea where to get the recipe now. And though I remember what seems to be the key ingredients, I don't know what else went in there or how long to cook it, or when to add what, etc. If anyone remembers this dish and can post the complete recipe, I would be so grateful. Thanks.