ISO: Black Bean Burgers
Misc. Does anyone have a good black bean or veggie burger recipe that has a firmer texture? I've made several and they seem to turn out mushy. I don't mind it, but my husband who is a picky eater says the texture is "too soft ", and wishes they had more of a "meatlike" texture. Any pointers would be greatly appreciated. Thanks
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Reviews and Replies: | |
1 | ISO: Black Bean Burgers |
Betsie | |
2 | Tips: Firming up Veggie Burgers |
Linda | |
3 | Recipe(tried): Black Bean Burgers |
Betsie | |
4 | Recipe(tried): Lentil Whoppers |
Linda |
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