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ISO: canning pepper

Misc.
I am going to be canning peppers tonight and want to know the rasio water to vinager.and salt
MsgID: 208151
Shared by: Sue Bishop ca.
In reply to: re: raw vs. hot pack
Board: Canning and Preserving at Recipelink.com
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Reviews and Replies:
1 ISO: Canning and Preserving Question
  Anna Trunck
2 re: raw vs. hot pack
  Linda Lou,WA
3 ISO: what is the best way to freeze blacberries (nt)
  gary d. ohio
4 ISO: canning pepper
  Sue Bishop ca.
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  • Choose the board topic that best suits your post. Off topic messages may be moved or removed. Posts of the same request to more than one message board will be deleted.
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