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ISO: Cannoli's from Vaccaro's Italian Pastry Shop

Misc.
Vaccaro's Italian Pastry Shop in Baltimore, Maryland makes the best Cannoli filling. It is almost like a smooth, heavy icing with mini chocolate chips in it rather than the ricotta cheese, chunky type of cannoli filling. Does any one have any idea how to make the filling? Thanks!
MsgID: 1429732
Shared by: laura in odenton, maryland
Board: Copycat Recipe Requests at Recipelink.com
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Reviews and Replies:
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  laura in odenton, maryland
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  AJ in MD
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  Gina, Fla
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  Laura in Odenton, Maryland
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  Laura in Odenton, Maryland
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  • Choose the board topic that best suits your post. Off topic messages may be moved or removed. Posts of the same request to more than one message board will be deleted.
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