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ISO: Cinnamon rolls baked with heavy cream

Misc.
I once had a recipe for cinnamon rolls that when you put them in the pan you poured heavy cream over them and baked. The cream is absorbed by the rolls. They are so delicious a co-worker, married, asked me to marry him!!!!LOL
I found the recipe in an old bread and buns book. One of those that belonged to a series, you know....Meats, Soups, etc.., each a different book. Can't remember the name of the series.
Would appreciate your help.
MsgID: 0216653
Shared by: Nana Lee/MA
Board: All Baking at Recipelink.com
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Reviews and Replies:
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  Nana Lee/MA
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  Betsy at Recipelink.com
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  • Be kind. Rude or offensive posts are not acceptable. If you should find a posting that is objectionable to you please do not post a response. E-mail a message to: help@recipelink.com If a complaint is made against a message it is removed.
  • Choose the board topic that best suits your post. Off topic messages may be moved or removed. Posts of the same request to more than one message board will be deleted.
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