ADVERTISEMENT
The Recipe Link
Cooking on the net since 1996!
Recipelink.com
- Real Recipes from Real People -

ISO: Cookies for Enduring Freedom

Misc.
ADVERTISEMENT
My husband is deployed overseas participating in Operation Enduring Freedom. He wants me to send him some cookies to share with other soldiers, but the packages take 30 days to get to him. Are there any cookie recipes that will keep for that length of time? Thanks for helping me support the troops! A Thankful Army Wife
MsgID: 0060032
Shared by: Alison, Colorado Springs
Board: Cooking Club at Recipelink.com
  • Read Replies (26)
  • Post Reply
  • Post New
  • Save to Recipe Box
Reviews and Replies:
1 ISO: Cookies for Enduring Freedom
  Alison, Colorado Springs
2 Cookie Help
  Joyce-MT
3 Cookies for mailing...
  JimC, Oakley, CA
4 Cookies for our Troops...come on Gang.
  JimC, Oakley, CA
5 Cookies that Travel well
  Julie, AK
6 Recipe: Chocolate Chip Cookies (without eggs, Mrs Field's Cookie Book)
  Mickey,Mo.
7 Recipe: Macadamia Nut Coconut Crisps
  Mickey,Mo.
8 Recipe(tried): Cookies and Thanks to Your Husband! - Lebkucken
  Micha in AZ
9 Just a thought...shipping cookies
  Sandi/SC
10 Recipe: Party Time Cookies
  Mickey,Mo.
11 Recipe: Brown Sugar Shortbread
  Mickey,Mo.
12 Recipe: Pecan Balls
  Mickey,Mo.
13 Recipe: Old Fashioned Ginger Snaps (no eggs)
  Mickey,Mo.
14 Recipe(tried): Rice Krispies Treats
  Jackie/MA
15 Recipe: Scotch Shortbread
  Mickey,Mo.
16 Recipe: Oatmeal Thins
  Mickey,Mo.
17 re: shipping cookies
  Grace, ME
18 re: Cookies for the Troops
  MED
19 re: Chocolate Chip Cookies (without eggs)
  JIMMY HARRIS, MASS
20 ISO: Where do I send Cookies for the troops?
  CJ,.......Grand Rapids, MI.
21 re: Cookies for the Troops - Some Information
  Halyna - NY
22 Recipe: 4 Cookie recipes that meet Middle East and US Postal Guidelines
  Halyna - NY
23 Recipe: Baking Tips for the Middle East
  Halyna - NY
24 Recipe(tried): Chocolate Chip Cookies (without eggs) - Great Cookies
  K - Portland, OR
25 re: Chocolate Chip Cookies (without eggs, Mrs Field's Cookie Book)
  bob singapore
26 re: Chocolate Chip Cookies (Mrs Field's Cookie Book) - suggestion
  Desiree,Bx
27 RE: Eggless Chocolate Chip Cookie
  Mary
ADVERTISEMENT
Random Recipes
  • Watermelon Agua Fresca (blender)
  • WATERMELON AGUA FRESCA 3 cups ripe watermelon, cubed and seeded* 1 cup cold water Ice (for serving) Fresh fruit slice or sprig of mint (for garnish) Place fruit in blender, add cold water and blend until smooth. S...
  • Breakfast Quesadillas
  • BREAKFAST QUESADILLAS 6 (10-inch) flour tortillas 6 ounces jack cheese, grated 12 eggs, beaten* 12 ounces fresh diced jalapenos (or 12 ounces canned diced jalapenos) Cilantro (for garnish) Guacamole (optional, for ser...
  • Bear Moon Bakery Golden Raisin Oatmeal Scones
  • BEAR MOON BAKERY GOLDEN RAISIN OATMEAL SCONES 4 tablespoons orange juice 1/2 cup golden raisins 1 1/2 cups all-purpose flour, preferably organic, such as Heartland Mills 1/4 cup sugar 1 teaspoon baking powder 1/2 tea...
  • Love-Me-Tender London Broil (using mayonnaise)
  • LOVE-ME-TENDER LONDON BROIL 1/2 cup Hellmann's or Best Foods Real or light mayonnaise or low fat 1/3 cup soy sauce 1/4 cup lemon juice 2 tbsp prepared mustard 1 clove garlic, minced 1/2 tsp ground ginger 1/4 tsp peppe...
  • Coffee Milk
  • COFFEE MILK 1 teaspoon instant coffee granules 1 cup cold milk Chocolate syrup or malted milk powder, to taste Ice cubes (optional) Place the instant coffee in a tall glass. Add a small amount of milk and stir until ...
ADVERTISEMENT
  • Classic Welsh Rarebit
  • CLASSIC WELSH RAREBIT 2 tablespoons unsalted butter 2 tablespoons flour 1 package (10 ounces) sharp Cheddar cheese, shredded 1/2 cup nonalcoholic beer 1/2 cup milk 1 teaspoon ground white pepper 1 teaspoon Worcesters...
  • Red Velvet Cake Made With Beets
  • RED VELVET CAKE MADE WITH BEETS 1 1/4 cups oil 15 oz. sugar 1/2 tsp vanilla 3 eggs 1 1/4 to 1 1/2 cups beets, cooked, mashed and cooled 15 oz. flour, sifted 3 oz. unsweetened cocoa powder 1 1/2 tsp. baking soda 1...
UPLOAD AN IMAGE
Allowed file types: .gif .png .jpg .jpeg

POST A REPLY
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
  • ISO: Cookies for Enduring Freedom
  • Please select one:
  • This message includes a recipe that I have not made Recipe: will appear as the first word of the title
  • This message includes a recipe that I have made Recipe (tried): will appear as the first words of the title
  • This message is a question or a request for a recipe ISO: (In Search of) will appear as the first words of the title
  • This message is to thank the person(s) that answered my request Thank You will appear as the first words of the title
  • No Prefix


  • Do not use the message boards for advertising or solicitation of our visitors.
  • Do not post personal data about yourself or others such as resumes, phone numbers, addresses, etc.
  • Be kind. Rude or offensive posts are not acceptable. If you should find a posting that is objectionable to you please do not post a response. E-mail a message to: help@recipelink.com If a complaint is made against a message it is removed.
  • Choose the board topic that best suits your post. Off topic messages may be moved or removed. Posts of the same request to more than one message board will be deleted.
  • Please do not request that responses be e-mailed directly to you - we work together as a group and we all want to enjoy the replies!
  • Please keep posting of URLs to a minimum and limited to exact responses to requests. Posts with links included are removed if they are inaccurate, if they don't lead to the exact answer to the request or if the site content doesn't meet our criteria for sites we link to.
  • E-mail all site-related questions and comments to:help@recipelink.com
  •  The message boards are monitored and not all posts are accepted. We reserve the right to modify, move, use or remove (or not remove) information posted at our discretion and without prior notification or explanation. Failure to follow the guidelines may result in loss of access. These guidelines are subject to change without notice.

     Not required, but a request: Please take a moment to post a thank you to those that take the time (sometimes hours) to find the recipe or information you requested!

    Thank you for participating!
POST A NEW MESSAGE
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
  • Please select one:
  • This message includes a recipe that I have not made Recipe: will appear as the first word of the title
  • This message includes a recipe that I have made Recipe (tried): will appear as the first words of the title
  • This message is a question or a request for a recipe ISO: (In Search of) will appear as the first words of the title
  • This message is to thank the person(s) that answered my request Thank You will appear as the first words of the title
  • No Prefix
  • Do not use the message boards for advertising or solicitation of our visitors.
  • Do not post personal data about yourself or others such as resumes, phone numbers, addresses, etc.
  • Be kind. Rude or offensive posts are not acceptable. If you should find a posting that is objectionable to you please do not post a response. E-mail a message to: help@recipelink.com If a complaint is made against a message it is removed.
  • Choose the board topic that best suits your post. Off topic messages may be moved or removed. Posts of the same request to more than one message board will be deleted.
  • Please do not request that responses be e-mailed directly to you - we work together as a group and we all want to enjoy the replies!
  • Please keep posting of URLs to a minimum and limited to exact responses to requests. Posts with links included are removed if they are inaccurate, if they don't lead to the exact answer to the request or if the site content doesn't meet our criteria for sites we link to.
  • E-mail all site-related questions and comments to:help@recipelink.com
  •  The message boards are monitored and not all posts are accepted. We reserve the right to modify, move, use or remove (or not remove) information posted at our discretion and without prior notification or explanation. Failure to follow the guidelines may result in loss of access. These guidelines are subject to change without notice.

     Not required, but a request: Please take a moment to post a thank you to those that take the time (sometimes hours) to find the recipe or information you requested!

    Thank you for participating!