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Recipe: Macadamia Nut Coconut Crisps

Desserts - Cookies, Brownies, Bars
Hi Alison,Here is another cookie from the "Mrs.Field's Cookie Book".Again i've not tried these.They look yummy & again "no eggs" in the recipe.

Macadamia Nut Coconut Crisps:
Yield 3 dozen

1 c.all purpose flour
1 c.(4 oz.)raw macadamia nuts,coarsely chopped
1/2 c.shredded sweetened coconut
1/2 c.salted butter,softened
1/2 c.light corn syrup
1/2 c. dark brown sugar,firmly packed
2 tsp.pure vanilla extract
1/3 c.(2oz.)miniature semisweet chocolate chips

Preheat oven to 375 degrees.Whisk flour,nuts,& coconut in a medium bowl.Set aside.

Heat butter,corn syrup & brown sugar in a 2 qt. saucepan till boiling,stirring occasionally.Remove saucepan from heat & stir in vanilla.Add flour mixture & chocolate chips & mix till all ingredients are equally distributed.

Drop by 1/2 teaspoonfuls onto well greased cookie sheets,2 " apart.Bake 8-10 minutes or till mixture spreads & bubbles.

Cool cooikes for 1 minute on pan,then immediately transfer to a cool,flat surface with a metal spatula.Cookies will remain soft till comepletely cooled.
MsgID: 0060060
Shared by: Mickey,Mo.
In reply to: ISO: Cookies for Enduring Freedom
Board: Cooking Club at Recipelink.com
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Reviews and Replies:
1
  Alison, Colorado Springs
2
  Joyce-MT
3
  JimC, Oakley, CA
4
  JimC, Oakley, CA
5
  Julie, AK
6
  Mickey,Mo.
7
  Mickey,Mo.
8
  Micha in AZ
9
  Sandi/SC
10
  Mickey,Mo.
11
  Mickey,Mo.
12
  Mickey,Mo.
13
  Mickey,Mo.
14
  Jackie/MA
15
  Mickey,Mo.
16
  Mickey,Mo.
17
  Grace, ME
18
  MED
19
  JIMMY HARRIS, MASS
20
  CJ,.......Grand Rapids, MI.
21
  Halyna - NY
22
  Halyna - NY
23
  Halyna - NY
24
  K - Portland, OR
25
  bob singapore
26
  Desiree,Bx
27
  Mary
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