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ISO: Help......with a chicken recipe

Misc.
In this recipe, Spread, Sprinkle, Pour it calls for Russian Dressing. Can I use 1000 dressing instead of Russian. What is Russian dressing?
Thanx for your help
Kat

Here's the recipe:

4-5 boneless, skinless chicken breasts
12-ounce jar apricot preserves
1 envelope dry onion soup mix
8 ounces Russian salad dressing
2 cups cooked rice

Preheat oven to 350 degress.

Place chicken breasts in a baking dish. Spread apricot preserves over chicken. Sprinkle onion soup mix over chicken. Pour salad dressing over chicken.

Bake, uncovered, one hour.
MsgID: 0071182
Shared by: Kat
Board: Cooking Club at Recipelink.com
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  • Choose the board topic that best suits your post. Off topic messages may be moved or removed. Posts of the same request to more than one message board will be deleted.
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