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ISO: How do you keep cookies crunchy?

Misc.
After I make a good crunchy biscuit such as Anzacs, they come out of the oven hard, I let them cool completely on the trays then pack them into air tight containers. The next day, they are soft and chewy. How do I overcome this?
MsgID: 0052748
Shared by: Janice, Australia
Board: Cooking Club at Recipelink.com
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Reviews and Replies:
1 ISO: How do you keep cookies crunchy?
  Janice, Australia
2 Recipe: anzacs? are they biscotti?
  cATHY/ny
3 Cathy/NY re ANZACS
  Chas in Melbourne
4 ISO: Yes but how do I keep anzacs crispy Chas (nt)
  Janice, Australia
5 Janice re ANZACS
  Chs in Melbourne
6 Recipe(tried): Anzacs for Cathy NY
  Chas in Melbourne
7 Thank You: Thanks Chas in Melbourne
  Cathy/ny
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