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ISO: I would like to know how to fry pasta...should I cook pasta first, dry it

Misc.
I would like to make the Italian nachos like carrinos, however the rcipes posted use pot stickers and I want to use either lasagna noodles, fresh or cooked...has anyone used fried pasta as an appetizer...such as fried ravioli??
MsgID: 1228103
Shared by: jeannee, Michigan
Board: Chat Board at Recipelink.com
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